“... rates and fungal respiration rates were significantly faster at 10 than at 5C, but they were not...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Subjects: “...rat...”
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“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Subjects: “...pet food...”
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Subjects: “...functional food...”
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“... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...”
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Subjects: “...Comfort food...”
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Subjects: “...Ratos...”
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“... mg/kg) caused a decrease in food and water intakes and the loss of body weight, indicating systemic toxicity...”
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Subjects: “...food industry wastewater...”
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Subjects: “...Comfort food...”
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Subjects: “...Food deprivation...”
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Subjects: “...Food safety...”
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“... the direct transition from natural food to inert food. As using live natural food requires care...”
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Subjects: “...food intake control...”
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Subjects: “...food intake...”
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