Mostrando 1 - 20 resultados de 34 para a busca '(( decrease in decrease need processing ) OR ( decrease food decreases that decrease ))~', tempo de busca: 0,89s Refinar Resultados
1
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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3
Publicado em 2023
... showed that the ingredients tested can have a future application in the pet food market, both from...
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Tese
6
Publicado em 2022
Assuntos: ...Food and nutrition education. Institutional food...
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Trabalho de conclusão de curso
11
Publicado em 2024
... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...
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Artigo
12
Publicado em 2006
...-surfactant treatment were made in order to assess biofilm recovery. The results showed that, laminar flow...
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15
Publicado em 2013
... analysis it is found that rapid processing is required residue okara, in order to decrease the bacterial...
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Trabalho de conclusão de curso
16
... be universally used for mcDNA purification. However, the need to implement an analytical methodology that allows...
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18
Publicado em 2011
... / spherification is a new method of food processing, which can be applied to the fruit pulp, the process consists...
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Dissertação
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