Showing 1 - 20 results of 1,662 for search '(( decrease in decrease nb processadas ) OR ( decrease their decrease foods decreases ))*', query time: 1.04s Refine Results
2
Published 2018
...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...
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Article
3
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Other
6
Published 2011
...Investigate whether polymorphism in the promoter region encoding leptin and leptin receptor gene...
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Article
8
... up to 1.0 wt% of Nb 2 O 5 , after which the values tended to decrease and grow back to 5 wt% — in addition, a higher concentration...
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Bachelor thesis
9
Published 2020
...Introduction: Periodontal disease is caused by changes in the oral microbiota (increase or decrease...
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Article
15
Published 2022
... spin coating. These different Nb2O5 films influenced perovskite growth and the charge transport in the...
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Article
16
Published 2022
... of foods shelf-life. In this work, the feasibility of HS/RT was evaluated using cow’s raw milk and cow...
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18
Published 2014
... preparation and characterization of arrays of Nb2O5:La3+ , Eu3+ from the non-hydrolytic sol-gel process (NHSGP...
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Doctoral thesis
19
... biomédicas quando comparadas à liga Ti6Al4V e Ti CP. Assim, este trabalho teve como objetivo processar...
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Doctoral thesis
20
Published 2014
... teve como objetivos a preparação e caracterização da matriz Nb2O5:La3+ , Eu3+ a partir do processo sol-gel...
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Doctoral thesis
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