Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease cell (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease the (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease milk » decrease il (Expand search), decrease risk (Expand search), decrease cell (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease the (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
1
“... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...”
Access document
Access document
Article
2
“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
Access document
Access document
Master thesis
3
4
5
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
Access document
Access document
Article
6
“... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...”
Access document
Access document
Article
7
8
9
10
11
12
13
14
15
16
“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
Access document
Access document
17
18
19
20
“... of the examined strains after 1 or 2 h-exposure; variable decreases were noted after 3 h-exposure...”
Access document
Access document
Master thesis