Mostrando 1 - 20 resultados de 1.218 para a busca '(( decrease in decrease milk processing ) OR ( decrease rapid decrease can decrease ))*', tempo de busca: 0,71s Refinar Resultados
1
Publicado em 2014
... of reactive oxygen species (ROS). Exposure of living organisms to xenobiotic can also induce significant...
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Artigo
2
3
Publicado em 2023
... in question. Knowing that it is a disease that can be quickly diagnosed, easily treated and widely known about...
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Artigo
7
Publicado em 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Artigo
8
Publicado em 2021
...ABSTRACT: Buffalo milk is rich in nutrients and can serve as a substrate for the proliferation...
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Artigo
9
Publicado em 2012
... of such experimental laws are needed, which can be very helpful to estimate realistic values of high...
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Artigo
10
Publicado em 2013
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Dissertação
12
Publicado em 2022
Assuntos: ...milk; stability; components; UNAM; caseins; serum proteins....
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Artigo
14
por Ohe,M.N.
Publicado em 2003
... an average IO-PTH decrease of 91.9%, and cure was obtained in 87.5% of patients. IO-PTH can be a useful tool...
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Artigo
15
Publicado em 2003
... an average IO-PTH decrease of 91.9%, and cure was obtained in 87.5% of patients. IO-PTH can be a useful tool...
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Artigo
16
Publicado em 2022
... decomposition (GSVD) were performed to decrease the dimension and compress the spectral data. Finally, k-nearest...
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Artigo
17
Publicado em 2024
... transformation. Conclusions: Microwave sintering at 1450 °C for 15 min followed by rapid cooling can be a viable...
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Artigo
19
Publicado em 2006
... techniques of food processing. Ohmic heating is one of these techniques that can be considered as a high...
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20
Publicado em 2024
... of decreases in sugarcane production. This study aimed to develop a protocol for a fast identification...
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