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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
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decrease meat » decreased mean (Expandir a busca), decrease at (Expandir a busca), decrease fear (Expandir a busca)
decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » the decrease (Expandir a busca), or decrease (Expandir a busca), urea release (Expandir a busca)
meat samples » plant samples (Expandir a busca)
in decrease » in decreased (Expandir a busca), and decrease (Expandir a busca), can decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 841 para a busca '(( decrease in decrease meat samples ) OR ( decrease urea decrease decrease after ))*', tempo de busca: 0,68s Refinar Resultados
2
Publicado em 2022
“... (lime-yellow pea (2018)] and velvet bean (2019), N sources (conventional urea and controlled-release...”
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Artigo
5
Publicado em 2011
“...Ammonia volatilization is an important process of N loss which decreases the use efficiency...”
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Artigo
9
Publicado em 2014
“... thickness , ribeye area and removed meat samples . The second experiment added two new diets...”
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Tese
10
Publicado em 2011
“... nitrogenada com ureia perolada e granulada na pré- semeadura do milho em sistema plantio direto...”
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Dissertação
13
Publicado em 2015
“...The uncontrolled growth of lactic acid bacteria (LAB) in meat and meat products leads to product...”
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Artigo
14
Publicado em 2015
“...The uncontrolled growth of lactic acid bacteria (LAB) in meat and meat products leads to product...”
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Artigo
15
Publicado em 2021
“...ABSTRACT Novel fertilizer stabilization technologies are needed to decrease ammonia (NH3-N) losses...”
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Artigo
18
Publicado em 2021
“...Novel fertilizer stabilization technologies are needed to decrease ammonia (NH 3 -N) losses and...”
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Artigo
19
Publicado em 2006
“... 5.3 L capacity, which were opened after 110 days of ammonization. With the urea dose addition to the bagasse...”
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Artigo
20
Publicado em 2006
“... 5.3 L capacity, which were opened after 110 days of ammonization. With the urea dose addition to the bagasse...”
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