Showing 1 - 20 results of 167 for search '(( decrease in decrease meat processing ) OR ( decrease on decrease lodging decrease ))*', query time: 1.06s Refine Results
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..., amount of N uptake and export, and lodging index. The PGR resulted in a linear decrease in plant height...
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2
...High rates of nitrogen (N) increase plant growth, which can result in lodging. To avoid excessive...
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3
..., amount of N uptake and export, and lodging index. The PGR resulted in a linear decrease in plant height...
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12
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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14
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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15
Published 1980
... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...
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