Mostrando 1 - 20 resultados de 59 para a busca '(( decrease in decrease meat processing ) OR ( decrease of decrease or decrease ))~', tempo de busca: 0,88s Refinar Resultados
3
Publicado em 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
Acessar documento
Artigo
4
Publicado em 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
Acessar documento
Artigo
8
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
Acessar documento
9
Publicado em 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
Acessar documento
18
Publicado em 2023
... (BSF) while the other receiving a control diet based on venison meat (CTRL), in a cross-over design...
Acessar documento
Tese
19
Publicado em 2018
... recovered as a biomass (microfiltration + centrifugation + lyophilization), resulting in a decrease...
Acessar documento
Exportar CSV Export RIS