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meat processing » post processing (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
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Showing 1 - 20 results of 435 for search '(( decrease in decrease meat processing ) OR ( decrease faster decrease acid decrease ))*', query time: 0.86s Refine Results
1
Published 2014
“... mineral nitrogen (N) and lead to the production of acetic acid harmful to the rice seedlings, which...”
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Article
2
Published 2019
“... lower phosphorus content to decrease the costs, energy use, and the residue generated within the steel...”
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Article
3
Published 2014
“... mineral nitrogen (N) and lead to the production of acetic acid harmful to the rice seedlings, which...”
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Article
11
Published 2019
“... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...”
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Article
13
Published 2005
“...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...”
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Article
14
Published 1980
“... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...”
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Article
17
Published 2014
“... o efeito fotodinâmico nos ácidos nucleicos de E. coli usando como fotossensibilizadores duas porfirinas...”
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Master thesis
18
Published 2016
Subjects: “...Hyaluronic acid...”
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Master thesis
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