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Mostrando 1 - 20 resultados de 390 para a busca '(( decrease in decrease meat processing ) OR ( decrease during decrease akt decrease ))*', tempo de busca: 0,82s Refinar Resultados
11
Publicado em 2019
“... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...”
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12
por Zhao,Bo
Publicado em 2017
“... reperfusion injury is mediated by the activation of Akt/GSK-3β signaling pathway. Methods: Mice were randomly...”
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15
Publicado em 2005
“...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...”
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17
Publicado em 1980
“... variation whose limits were between 5,60:1 and 13,03: 1, so indicating a serious decrease of the product...”
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