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matter properties » water properties (Expandir a busca), paper properties (Expandir a busca), material properties (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease matter » decrease litter (Expandir a busca), decrease catheter (Expandir a busca), decreasing matter (Expandir a busca)
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decrease and » decreases and (Expandir a busca), decrease of (Expandir a busca), decrease the (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
in decrease » in decreased (Expandir a busca), can decrease (Expandir a busca), via decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 112 para a busca '(( decrease in decrease matter properties ) OR ( decrease and decrease decrease after ))~', tempo de busca: 1,41s Refinar Resultados
3
Publicado em 2011
Assuntos: “...Condensed Matter::Mesoscopic Systems and Quantum Hall Effect...”
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4
Publicado em 2016
“... films. This study aimed to evaluate the effect of CMC in starch and chitosan-based films properties...”
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6
Publicado em 2022
“... cropping cycle, we evaluated soil organic matter and physical properties and functioning in the cropping...”
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Artigo
7
Publicado em 2017
“... fitted regression showed increase of FRB until 56 kg ha^-1 of N, and after that level a decrease in FRB...”
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Tese
8
Publicado em 2015
“... addresses the following subtopics after the introduction: current solid waste disposal and environmental...”
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Artigo
10
Publicado em 2021
“... composition, structure and morphology with fuel properties of hydrochars were evaluated. All hydrochars had...”
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Artigo
17
Publicado em 2022
“... a propionic acid-based additive with surfactant properties can enhance proteolysis in reconstituted corn and...”
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Dissertação
19
Publicado em 2018
“..., it is considered that wine achieves its optimum properties after a certain storage time in the bottle. The main...”
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Artigo
20
Publicado em 2020
“... by inhibiting yeasts development, improve aerobic stability and decreasing the dry matter losses in grain silage...”
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Dissertação
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