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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
decrease β » decrease _ (Expand search), decrease of (Expand search), decrease at (Expand search)
β decrease » _ decrease (Expand search), α decrease (Expand search), l decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease low (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
l processing » gel processing (Expand search), oil processing (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
decrease β » decrease _ (Expand search), decrease of (Expand search), decrease at (Expand search)
β decrease » _ decrease (Expand search), α decrease (Expand search), l decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease low (Expand search)
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“... bioaccessibility after processing. To define the best conditions for sonication, a 23 factorial central composite...”
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Master thesis
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“... is thought to potentially allow to decrease the dose and frequency of drug administration, while reducing the...”
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“... cooling temperatures. After 0, 10, 30, 60, 90, 120 and 150 days, it was verified the content of moisture...”
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Master thesis
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“... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...”
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Dose-response effects of gamma irradiation on colour and antioxidant activity of wild Malva neglecta
“...Radiation processing technology has been used to improve food security, safety and quality. However...”Access document
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“... isolated from a byproduct of fruit processing, with reported immunomodulatory, antioxidant, and...”
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Master thesis
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“... isolated from a byproduct of fruit processing, with reported immunomodulatory, antioxidant, and...”
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Master thesis
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