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jelly processing » energy processing (Expand search), memory processing (Expand search), dairy processing (Expand search)
decrease litter » increased litter (Expand search), decrease after (Expand search), decreases liver (Expand search)
litter decrease » faster decrease (Expand search), life decrease (Expand search)
decrease jelly » decrease cell (Expand search), decreases cell (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
jelly processing » energy processing (Expand search), memory processing (Expand search), dairy processing (Expand search)
decrease litter » increased litter (Expand search), decrease after (Expand search), decreases liver (Expand search)
litter decrease » faster decrease (Expand search), life decrease (Expand search)
decrease jelly » decrease cell (Expand search), decreases cell (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
“... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...”
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Article
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5
“.... Biologia molecular, através das proteínas: IRβ, IRS1, pIRS1, PTP1B, PI3K, Akt, pAkt, GLUT1, GLUT4, AMPK...”
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Doctoral thesis
6
“... do 4HNE, aos 21 dias; redução CD36, aos 21 e 120 dias; redução da pAKT/AKT, redução da expressão do GLUT...”
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Doctoral thesis
7
“...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...”
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Bachelor thesis
8
9
“... in litter frequency, decrease in the number of implantations and consequent increase in pre-implantation...”
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Doctoral thesis
10
11
“... in the processing of goat yogurt. MF was evaluated in terms of microbiological, technological, physical...”
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Doctoral thesis
12
“... congeladas. Tecido muscular foi dissecado e processado para medida da fosforilação de AKT (p-AKT) em resposta...”
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Doctoral thesis
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