Showing 1 - 20 results of 565 for search '(( decrease in decrease its processing ) OR ( decrease to decrease on decrease ))~', query time: 1.00s Refine Results
8
Published 2020
...Contamination of cocoa and its derived products by polycyclic aromatic hydrocarbons (PAHs) may...
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Article
12
Published 2025
...Diamond is one of the most known allotropic forms of carbon, famous for its extreme properties such...
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Doctoral thesis
15
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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17
Published 2019
Subjects: ...Laser floating zone processing...
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Article
18
Published 2020
..., in its native form starch does not have properties suitable for processing due to low thermal stability...
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Article
19
Published 2020
..., in its native form starch does not have properties suitable for processing due to low thermal stability...
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Article
20
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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