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“... antioxidant properties, PTX may be a therapeutic alternative for the treatment of diabetes and its...”
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Artigo
2
“... during its construction) on the eating habits (fish and wild meat consumption) of the residents in Porto...”
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Artigo
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6
“...Cow's milk is a food highly susceptible to bacterial contamination due to its composition rich...”
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Artigo
8
“... hydrogel system, fully processed under physiological pH, was developed in this work. To do so, chitosan...”
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Dissertação
9
“... for its increased biocidal activity and stability. Additionally, its toxicity to mammals is reduced when...”
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Artigo
10
“... is widely recognized due to its beneficial effects. This study aimed to evaluate the effects of physical...”
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Artigo
11
“... is widely recognized due to its beneficial effects. This study aimed to evaluate the effects of physical...”
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Artigo
12
“... recognized due to its beneficial effects. This study aimed to evaluate the effects of physical exercise...”
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Artigo de conferência
13
“... to decrease with increasing PTE concentrations. The increase of the mentioned parameters may reflect the...”
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Artigo
14
“.... On radiographic exam, there was a marked decrease in the tracheal lumen and increased soft tissue radiopacity...”
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Artigo
15
“... for this purpose. However, fungal proteins can be of a higher quality than those from many plants and may...”
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16
“... or processed as pulp, juice, jelly, liquor or desserts. Myrtle fruit production is of significant socioeconomic...”
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Artigo
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18
“... a considerable decrease in production has been attributed to this fungus. This work describes the morphology...”
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Artigo
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“... label is useful, but the way the information is presented may decrease the consumer interest. The level...”
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