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Showing 1 - 20 results of 20 for search '(( decrease in decrease gel processing ) OR ( decrease the decrease rate decrease ))~', query time: 1.06s Refine Results
1
Published 2022
“... (referred to the mass of sugar) as a total replacement of pectin. Processing followed the Good Manufacturing...”
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Bachelor thesis
2
Published 2004
“..., 3) particle suspension and 4) (oxygen) mass transfer rates. This work particularly concerns the establishment...”
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6
Published 2007
“.... A purificação parcial das enzimas de C. maculatus por gel-filtração resultou em uma fração (Pico B) capaz...”
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Doctoral thesis
7
Published 2019
“... pseudoplastic rheological behavior, with decrease in viscosity from the increase of shear rate and temperature....”
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Bachelor thesis
8
Published 2014
“... decreases and functionalization increases in the modern electronics further size reduction is getting...”
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9
Published 2025
“... a nominal density of 0.75 g/cm3. The adhesive properties evaluated were viscosity, pH, gel time, and solids...”
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Doctoral thesis
12
Published 2016
“... X-ray diffraction (XRD) demonstrated that in sol-gel derived powders the crystallization occurs in two...”
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13
Published 2021
“..., onde as fases martensíticas são formadas somente quando o resfriamento é realizado em água e gelo...”
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Master thesis
14
Published 2014
“... potencial de uso como revestimento, devido as suas características de formação de gel, além de sua qualidade...”
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Master thesis
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