Showing 1 - 20 results of 186 for search '(( decrease in decrease gel processing ) OR ( decrease owing decrease decrease after ))*', query time: 0.89s Refine Results
1
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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Article
3
Published 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
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Article
11
...Os doces e geleias de frutas estão presentes no dia-a-dia dos brasileiros, em todos os estados...
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Doctoral thesis
12
... (referred to the mass of sugar) as a total replacement of pectin. Processing followed the Good Manufacturing...
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Bachelor thesis
16
Published 2013
... to homogeneity using acetone precipitation followed by anion exchange and gel filtration chromatography and...
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Article
18
Published 2012
...) para olho-de-cão, eviscerado armazenado em gelo (0 ± 1°C) e acompanhar por análises químicas, físicas...
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Master thesis
20
Published 2022
... to investigate after stroke owing to its high clinical importance in activities of daily living. The study aim...
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