Showing 1 - 20 results of 245 for search '(( decrease in decrease gel processing ) OR ( decrease friction decrease decrease after ))*', query time: 1.31s Refine Results
2
Published 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
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Article
14
...Os doces e geleias de frutas estão presentes no dia-a-dia dos brasileiros, em todos os estados...
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Doctoral thesis
15
... (referred to the mass of sugar) as a total replacement of pectin. Processing followed the Good Manufacturing...
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Bachelor thesis
18
..., moisture content, water activity, angle of internal friction and effective angle of internal friction...
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