Mostrando 1 - 18 resultados de 18 para a busca '(( decrease in decrease food producers ) OR ( decrease of decrease decrease after ))~', tempo de busca: 0,86s Refinar Resultados
8
Publicado em 2023
... producers of PST) showed a decrease of about 80% in overall toxicity after 48 h. Interestingly, we found...
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Artigo
10
por Basto, B.
Publicado em 2022
... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...
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11
por Basto, B.
Publicado em 2022
... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...
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15
Publicado em 2022
...The red seaweed Gracilaria birdiae (Gb) is cultivated and used as food in Northeast Brazil and its...
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Tese
16
Publicado em 2019
... acidifying capacities, resulting in a pH decrease over 2 units after 24h. NaCl tolerance assay revealed that...
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Dissertação
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