“...1 decreases the viability of melanoma cells by modulation of autophagy and may, therefore, serve as a lead...”
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Subjects: “...food processing...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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“... in all conditions. Overall, neurotensin, released by nerve fibers or skin cells, may be involved in the...”
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“... taurine, and reversed pilocarpine-induced increases in nitrite contents in sera and brain. Hippocampi from...”
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“..., and reversed pilocarpine-induced increases in nitrite contents in sera and brain. Hippocampi from the...”
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Subjects: “...organic-matter processing...”
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“... of cells in the G0/G1 phase and an increase in the number of cells in the S phase were observed, as well...”
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“... to hyperglycemia-induced ROS production. The decrease of mtDNA content and inhibition of mitochondrial function may...”
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“...); 5) Phosphate buffered saline (PBS). For control group, a 5 μL inoculum of standardized suspension (107 cells...”
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“...); 5) Phosphate buffered saline (PBS). For control group, a 5 μL inoculum of standardized suspension (107 cells...”
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Subjects: “...food safety....”
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“... underlying chemoresistance, suggesting that its pharmacological inhibition may increase platinum efficacy...”
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Subjects: “...Food processing...”
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Subjects: “...Food industry wastewater...”
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Subjects: “...food industry wastewater...”
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Subjects: “...food safety...”
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“.... On the other hand, was detected an increase in the ROS content of post-12,000 g sediment of cells exposed...”
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“... and biochemically inert that accumulates along the human food chain. It is commonly used on a wide...”
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