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Showing 1 - 20 results of 831 for search '(( decrease in decrease food processed ) OR ( decrease to decrease toc decrease ))*', query time: 0.74s Refine Results
4
Published 2005
Subjects: “...food technology...”
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5
Published 2005
Subjects: “...Passiflora edulis; food technology; organic products; clarification...”
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8
Published 2014
“... days). All fried garlic samples showed a decrease by 99% in the content of allicin right after...”
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9
Published 2014
“... days). All fried garlic samples showed a decrease by 99% in the content of allicin right after...”
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19
Published 2011
“...The consumer by fresh food such as fruits has increased in the last decades and the minimally...”
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20
Published 2022
“... in probiotic microorganisms applied to dairy products. Probiotics are affected by several factors that decrease...”
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