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“... or flocculating cells in continuous process in order to improve the bioprocess productivity. One of possible...”
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Article
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“... in a decrease of pH, production of organic acids (acetic, citric, malic, formic and lactic) and consumption...”
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Master thesis
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“... evaluation, the isopod P. pruinosus was exposed to TBT contaminated food and soil and the exposure effects...”
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Master thesis
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Subjects:
“...Processamento...”Access document
Master thesis
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“... contributing to the global food supply. Land use and agricultural practices are important factors...”
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Doctoral thesis
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“... responsible for food spoilage, maintaining food properties. The quick and specific detection of pathogenic...”
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“...Dissertation to obtain a Master Degree in Molecular Genetics and Biomedicine...”
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Master thesis
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Subjects:
“...CNPQ::ENGENHARIAS::ENGENHARIA CIVIL::CONSTRUCAO CIVIL::PROCESSOS CONSTRUTIVOS...”
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Master thesis
19
“... shear stress, strain rate, and apparent viscosity, in triplicate, for the arapa (2, 3, 4 kGy) and non...”
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Article
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