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2
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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7
Publicado em 2022
Assuntos: “...Freeze-drying...”
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12
Publicado em 2019
“... more than double the global warming rate in the past decades, along with the observed decreases...”
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13
Publicado em 2019
“...The search for alternative technologies to fossil fuel-based energy sources is a recent trend. One...”
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15
Publicado em 2019
“...Edible films are thin layers of biopolymer-based materials, which are expected to help the...”
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16
Publicado em 2014
“...The starch has been widely used in the food industry due to its power binder, thickener, binder...”
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