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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease lag » decrease at (Expand search), decrease age (Expand search), decrease low (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
lag effects » drug effects (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease lag » decrease at (Expand search), decrease age (Expand search), decrease low (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
lag effects » drug effects (Expand search)
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“... is no knowledge about the efficacy and collateral effects in a 6 h regimen after OVH. The aim of this research was...”
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Article
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“... pasteurization procedures and cause spoilage of fruit juices and acidic beverages in the food industry...”
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Master thesis
4
“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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Master thesis
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“... performance and fitness of these animals. Factors such as the decrease of stratospheric ozone, climate changes...”
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Master thesis
9
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“... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...”
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Bachelor thesis
11
“... about the effects of diffuse pollution, particularly how the exposure to the herbicide pendimethalin...”
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“... to a decrease of cell permeability and the second seem to be related to ion and acid-base regulation. We suggest...”
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Master thesis
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“... de fermentação da fração dos nutrientes solúveis (C1); Lag phase (L); Volume máximo de gases da fração...”
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Master thesis
18
“...O camu-camu é um fruto nativo da região amazônica, cultivado as margens de rios, lagos e igarapés...”
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Master thesis
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