Showing 1 - 20 results of 585 for search '(( decrease in decrease food decrease ) OR ( decrease on decrease it effects ))~', query time: 0.92s Refine Results
3
Published 2007
... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...
Access document
Article
6
Published 2020
... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...
Access document
Article
7
Published 2020
... an interesting ingredient for biodegradable food packaging. The scope of this review is to present the latest...
Access document
Master thesis
15
... in Chapter 2. The effects of sublethal tributyltin concentrations on the growth and development...
Access document
16
Published 2013
..., Muscidae): Effects of prey density and food source abundance. The objective of this work was to evaluate...
Access document
Article
17
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
Access document
Doctoral thesis
19
Published 2024
... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...
Access document
Master thesis
20
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
Access document
Export CSV Export RIS