Showing 1 - 20 results of 74 for search '(( decrease in decrease food decrease ) OR ( decrease not decrease processing effects ))~', query time: 1.08s Refine Results
8
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
9
... in Chapter 2. The effects of sublethal tributyltin concentrations on the growth and development...
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11
Published 2014
... processing and storage, it can be easily exposed to contamination that can lead to a microbial deterioration...
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Article
15
by Ramella
Published 2023
... in the present study, dry-cured deer loin showed during the processing a decrease in the colour...
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Doctoral thesis
20
Published 2007
... effects of these cations seem not to be so important in protecting cladocerans against copper toxicity and...
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Master thesis
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