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Showing 1 - 14 results of 14 for search '(( decrease in decrease food decrease ) OR ( decrease at decreased levels processing ))~', query time: 0.91s Refine Results
1
Published 2007
“... chemical composition of the water is of lower importance. However, daphnids respond to food levels, and the...”
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Master thesis
3
Published 2022
“...Food allergies are caused by abnormal immune responses to food components (allergens), namely...”
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7
Published 2018
“...: T1 (control), which after processing was packed and refrigerated, then three different immersion times...”
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Bachelor thesis
8
Published 2013
“.... Plantations of tomatoes intended for processing industry and fresh market. The increasing consumption...”
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Master thesis
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