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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease cell » decreases cell (Expand search)
cell effects » cells effects (Expand search), cell effect (Expand search), cells affects (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease of (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
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“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
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“...Plants represent the major sources worldwide of human foods and livestock feeds. Thus, future food...”
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Doctoral thesis
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“... pasteurization procedures and cause spoilage of fruit juices and acidic beverages in the food industry...”
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Master thesis
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“... or transiently the state of cell membranes, this is reflected in the electric properties of the tissue. Permanent...”
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“...-δ in the first 30 s after the application of the pulse, followed by a decrease 1 min after pulsation. This...”
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Article
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“... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...”
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Master thesis
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“... borneol (8.29 %). To study EO toxic/protective effects in rat hepatocytes, we measured the cell viability...”
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“... in children. Rosuvastatin is a statin that decreases serum total cholesterol. Ascorbic acid is an important...”
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Article