Search alternatives:
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease after » disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease v » decrease _ (Expand search), decrease β (Expand search), decrease hiv (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease after » disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease v » decrease _ (Expand search), decrease β (Expand search), decrease hiv (Expand search)
1
2
“...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Access document
Access document
4
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Access document
Access document
Article
5
6
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
Access document
Access document
Article
7
“..., the ET effect on the quality of SpCau cryopreserved in EYFE remains unknown. Distinct from SpEJ, SpCau...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
8
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
Access document
Access document
Article
9
“.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
10
11
“... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
12
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Access document
Access document
Other
13
“...AIM: To investigate whether, under the influence of polypectomy, the incidence of adenoma decreases...”
Access document
Access document
Article
14
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Access document
Access document
Article
15
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
Access document
Access document
Article
16
17
“...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
18
19
20
“...PURPOSE: To explore the effect of acute kidney injury (AKI) on long-term survival after...”
Access document
Access document
Article