Mostrando 1 - 20 resultados de 1.367 para a busca '(( decrease in decrease flour processing ) OR ( decrease to increase skin decrease ))*', tempo de busca: 0,74s Refinar Resultados
1
Publicado em 2014
...Fibroblasts colonization into injured areas during wound healing (WH) is responsible for skin...
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Artigo
2
Publicado em 2022
.... We evaluated whether ageing decreases the healing of incisional wounds in the skin of Wistar rats...
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Artigo
3
... of smoking, alcohol beverage abuse and habit of consuming visible fat in fat-rich red meat or poultry skin...
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Artigo
4
Publicado em 2019
... suppressed in diabetic skin, when compared to controls, leading us to hypothesize that topical miR-155...
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Artigo
6
Publicado em 2021
... to an acute progressive exercise session on a treadmill until fatigue. Abdominal and tail skin temperature...
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Artigo
9
Publicado em 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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Artigo
10
Publicado em 2018
... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...
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Artigo
11
Publicado em 2015
... 10.22 g/100 g, with a decrease from 6 to 37% which correlated with a significant increase in the fiber...
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Artigo
13
Publicado em 2024
...Background: In corpses, yeasts grow in the dead skin, and with the help of bacteria and other...
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Artigo
14
Publicado em 2019
... a linear and gradual increase of humidity (66.16%) and a gradual and linear decrease in the values...
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16
... decreases while the stratum corneum depth increases. The retention studies demonstrated that, the...
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Artigo
17
Publicado em 2018
... pigment epithelial cells, but very little is known about lipofuscin from human skin. In this work...
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Tese
19
Publicado em 2019
... after the exposure period. The results demonstrate a decrease in core temperature and mean skin...
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Livro
20
Publicado em 2016
...Staphylococcus aureus is a Gram-positive bacterium common in skin infections, but this bacterium...
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