Showing 1 - 20 results of 190 for search '(( decrease in decrease flour processing ) OR ( decrease price decreased to decrease ))*', query time: 0.75s Refine Results
1
Published 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
Access document
Article
2
Published 2018
... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...
Access document
Article
3
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
Access document
Article
4
Published 2019
... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...
Access document
6
Published 2020
... flour doughs enriched with whey and collagen protein hydrolysates. Both hydrolysates influenced...
Access document
Article
7
Published 2019
... an alternative to decrease environmental impact generated during the elimination of fish processing residues...
Access document
Article
9
Published 2011
... by fermenting and cooking manipueira, which is produced from dry cassava flour. For producing the tucupi...
Access document
Article
10
Published 2021
...: Participants reported (among who answered “decreased” or “increased”) a decrease in drug supply (69.0%) and...
Access document
Article
15
Published 2015
Subjects: ...Price of the bulls beef...
Access document
Master thesis
Export CSV Export RIS