Showing 1 - 15 results of 15 for search '(( decrease in decrease fish processing ) OR ( decrease to increase after decrease ))~', query time: 0.82s Refine Results
3
Published 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
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4
Published 2021
... composition, the difficulty in identifying factors that most affect a specific biological process increases...
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Article
8
Published 2007
... against metals. Additionally, the particulate fraction can increase or reduce the metal toxicity. After...
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Master thesis
9
Published 2021
... of water from fish tissue. This caused the hardness to increase until the fourth week of storage, after...
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Master thesis
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