Showing 1 - 20 results of 30 for search '(( decrease in decrease fish processing ) OR ( decrease and decrease l decrease ))~', query time: 0.92s Refine Results
3
Published 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
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4
Published 2021
... barrier against organic shock loads and variable wastewater composition, particularly attractive for the...
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Article
7
Published 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
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Master thesis
10
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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15
Published 2010
... proportions of amylose:amylopectin and thermal processing of starch in the diet of jundiá (Rhamdia quelen...
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Doctoral thesis
16
Published 2018
... decrease (P <0.001) of the volume and specific volume. The sensorial attributes presented a linear negative...
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Doctoral thesis
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