Showing 1 - 20 results of 31 for search '(( decrease in decrease during ripening ) OR ( decrease not decrease decrease after ))~', query time: 1.31s Refine Results
2
Published 1999
... decreased along the experiment for the three ripening stage. The high acidity decrease caused fruit...
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Article
3
Published 2015
... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...
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9
Published 2024
... 5, 7 and 10 days after storage. Weight loss in mangoes increases during ripening; however, chitosan coating...
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Article
11
... production being also associated with programmed cell death, fruit ripening and even light- associate process...
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Doctoral thesis
13
Published 2015
... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...
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17
Published 2022
... da Canastra, Minas Gerais, during 22 days of ripening in legalized farms, or in the qualification phase...
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Doctoral thesis
19
Published 2008
... fruit content. However it was not possible to prove the gradually firmness decrease during the harvest...
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