Showing 1 - 20 results of 3,353 for search '(( decrease in decrease during processing ) OR ( decrease risk decrease total decrease ))*', query time: 0.91s Refine Results
2
Published 2017
... risk of exacerbations in asthmatic patients. However, the inflammatory lung response involved...
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3
Published 2022
...As content in the grain (total, inorganic, and organic) and the humification parameters in the soil...
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4
by Li,Fei
Published 2019
... indicated that each 10 ng / mL increment of plasma 25 (OH) D corresponded to a 12% decrease in RCC risk...
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9
Published 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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10
Published 2010
... assessments were evaluated at baseline and at the end of the experimental period. Total cholesterol and LDL...
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11
Published 2017
... of avalanches during the study period, but a progressive decrease in the damage per avalanche. Changes in land...
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12
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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13
Published 2013
... an increasing incidence of STIs, and one of the highest prevalences of HIV in Europe. Reduced risk perceptions...
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14
... or year of publication. PICOS strategy wasused to define the eligibility criteria. The risk of bias (ROB...
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15
16
... a significant decrease in the percentage of impurity during the processing phases. The product left in the first...
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19
... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...
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