Mostrando 1 - 20 resultados de 147 para a busca '(( decrease in decrease during decrease ) OR ( decrease and decrease food affect ))~', tempo de busca: 0,90s Refinar Resultados
2
Publicado em 2023
.... Their higher level of protein and fibre compared to the more commonly used cereals can affect the...
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3
Publicado em 2020
... of ingredients, which may affect the properties of those materials. Scope and approach: Plant extracts represent...
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Dissertação
5
Publicado em 2023
... components is minutely regulated during the development period, and the environment may affect their action...
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Artigo
10
Publicado em 2021
... loss of neurons during the exposure periods (E7 and E14), while a decrease of glial cells was detected...
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Dissertação
11
Publicado em 2019
..., as for example, cyclooxygenase (COX)-1 in the Tb reduction and COX-2 during fever. The demonstration of such...
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Artigo
12
Publicado em 2015
..., pasture productivity is predicted to decrease in central-northern Brazilian regions and slightly increase...
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Tese
13
... evaluation, the isopod P. pruinosus was exposed to TBT contaminated food and soil and the exposure effects...
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Dissertação
16
17
Publicado em 2015
... DA release. Assessing the behavior and the release of DA in the NAc during delivery and extinction of reward...
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