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decrease drying » decrease during (Expandir a busca), decreases during (Expandir a busca), decreased during (Expandir a busca)
increase life » increasing life (Expandir a busca), increase bone (Expandir a busca), increase due (Expandir a busca)
life decrease » life decreases (Expandir a busca), life decreased (Expandir a busca), life increase (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 5.287 para a busca '(( decrease in decrease drying process ) OR ( increase life decrease of decrease ))*', tempo de busca: 1,06s Refinar Resultados
1
Publicado em 2013
Assuntos: “...Life satisfaction...”
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Dissertação
2
Publicado em 2020
“... reproductive life, emotional ties and care. In this context of social isolation, as an important strategy...”
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preprint
4
Publicado em 2017
“... of the European Quality of Life Survey and several measures for the weight of the government, such...”
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Artigo
5
Publicado em 2013
“... drying process, the orthogonal axes (length, width and thickness) of soy beans were measured to determine...”
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Artigo
7
Publicado em 2013
“... drying process, the orthogonal axes (length, width and thickness) of soy beans were measured to determine...”
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Artigo
8
Publicado em 2023
“...Habitual coffee consumers justify their life choices by arguing that they become more alert and...”
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Artigo
9
Publicado em 2025
“... increase when arthropod biomass increased, suggesting that fruits represent a limiting but preferred...”
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Artigo
12
Publicado em 2021
“... (e.g. low flying, highroad mortality), that increase the risk of road barrier effect. The strong effect...”
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Artigo de conferência
13
Publicado em 2017
“...During perimenopause, oxidative stress increases, which may result in disruption of bone turnover...”
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Artigo
15
Publicado em 2022
“...Mothers' antenatal strategies to improve the intrauterine environment can positively decrease...”
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Artigo
17
Publicado em 2019
“... microbial shelf-life of salmon muscle portions to at least 25 and 50 days, respectively, compared...”
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