Showing 1 - 20 results of 4,189 for search '(( decrease in decrease diets processing ) OR ( decrease lipid decrease their decrease ))*', query time: 0.84s Refine Results
3
Published 2015
... an increased level of TBARS (P < 0.05) at 11 DPI, suggesting lipid peroxidation, while the activities of CAT...
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5
Published 2014
... 3.0% JSF. The diets containing 1.5% and 3.0% JSF reduced lipid peroxidation in the liver by about 50%. JSF...
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7
Published 2015
... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...
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13
Published 2017
..., it was observed a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf...
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14
Published 2017
... a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf2. In vivo...
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15
Published 2011
... triglyceride, ceramide and lipid hydroperoxide accumulations. Cardiac apoptosis was examined using the TUNEL...
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16
... the glucose tolerance and lipid profile, lessening biomarkers of oxidative damage, and increasing the...
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17
Published 2013
... diets. Animals were then euthanized and their blood and liver were examined. Fasting plasma glucose was...
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