Assuntos: “...decrease...”
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“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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“... used as control. After, washes were done with saline to remove the affected cells. Biofilm viability...”
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“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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“... as objectives: (i) to study the Fe geochemistry in tropical estuarine soils affected by both anthropic and...”
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“... increase in weed emergence flow decreases the period prior to interference (PPI) in soybeans and increases...”
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“... in leaves than in berries, using several in vitro assays. After the simulated in vitro digestion, the levels...”
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“... to pH and ionic strength using software MINTEQ. The remaining precipitates after equilibrium were chemically...”
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“... than 95%. A slight decrease in temperature was verified after the exercise protocol in affected and...”
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“... periods after harvest and its quality can be reduced. This work aimed to assess the influence of the...”
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“... periods after harvest and its quality can be reduced. This work aimed to assess the influence of the...”
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“... periods after harvest and its quality can be reduced. This work aimed to assess the influence of the...”
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“...P/E (P/E ratio=20.0 mg protein kJ-1) and HighP/E (P/E ratio=21.4 mg protein kJ-1). After three weeks, fish (11.6...”
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“...3, while both CaCl2 and NaCl resulted in slight decreases in pH. The dissolution of MPR was higher overall...”
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“..., a decrease of PSA mRNA expression was observed 48 hours and 72 hours after gene silencing in the siNCoR group...”
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“... when P fertilizer was applied. The concentration of labile P (P-DGT) was also lower after ruzigrass...”
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“.... The 6-OHDA-treated rats displayed a significant decrease in locomotor activity, exploratory behavior...”
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Assuntos: “...Caries-affected dentin...”
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“... in natural conditions and decreases under frequent and intensive cultivation. The effect of five tillage...”
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