“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
Access document

Subjects: “...Limiting factors of bio-solubilization....”
Access document

“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Access document

“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document (1)
Access document (2)

“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document

“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
Access document (1)
Access document (2)

“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
Access document (1)
Access document (2)

“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)

“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
Access document

Access document

Access document

“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
Access document (1)
Access document (2)

Access document

Subjects: “...Processo enzimático...”
Access document

Subjects: “...Food...”
Access document (1)
Access document (2)

Subjects: “...RenovaBio...”
Access document

“... visa avaliar a produção de bio-óleo a partir de resíduos da pesca através de processos biotecnológicos...”
Access document

Subjects: “...bioH...”
Access document

Subjects: “...Food....”
Access document

Subjects: “...Food....”
Access document