Showing 1 - 13 results of 13 for search '(( decrease in decrease batch processing ) OR ( decrease low decrease that increases ))~', query time: 1.71s Refine Results
1
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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2
by Ramella
Published 2023
... processing. For the pâté manufacture four different batches were elaborated according to the fat source: 100...
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Doctoral thesis
7
Published 2019
... increase in temperature and residence time showed a positive effect on the decrease in volatile matter and...
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8
... in the 75 % OFMSW assay. It was also found that, despite the low biodegradability of WAS, this substrate...
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