Subjects: “...Contaminated food...”
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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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Subjects: “...Decreases Organ Dysfunction...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Subjects: “...Food insecurity...”
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“...). This work was also supported by the European Regional Development Fund through the “Programa...”
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“... an op-portunity to reduce buildings and construction sector impacts. A stock-based approach was developed...”
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“... strength and direction of the correlations. It was concluded that the ergonomic training based on the...”
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“... a decrease on childhood obesity prevalence’s. Based on the recognized success of these programmes...”
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“... modulations with hs-CRP. Conclusion: The IT program based on the VAT promoted a decrease in hs-CRP associated...”
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Subjects: “...Fatalities decrease...”
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“...Objective: To assess the effectiveness of a cognitive-behavioral therapy-based intervention...”
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Subjects: “...School-based program...”
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