Showing 1 - 20 results of 150 for search '(( decrease in decrease baking process ) OR ( decrease term decrease akt decrease ))*', query time: 0.67s Refine Results
1
Published 2020
... study aims at the evaluation of the heating process and decrease of the phosphorus content of the...
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Article
2
Published 2024
... contributes to the instability of the baking temperature of pizzas, the decrease in the energy efficiency...
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Master thesis
9
11
Published 2012
.... Specifically, Mn increased the phosphorylation of DARPP-32-Thr-34, ERK1/2 and AKT. Additionally, Mn increased...
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Article
12
Published 2019
...The effect of a short-term creatine supplementation on hindlimb suspension (HS)-induced muscle...
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Article
16
Published 2015
Subjects: ...CNPQ::ENGENHARIAS::ENGENHARIA QUIMICA::PROCESSOS INDUSTRIAIS DE ENGENHARIA QUIMICA::PROCESSOS...
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Master thesis
19
Subjects: ...Fosfatidilinositol-3-quinase (PI3K)-proteína quinase b, (Akt)...
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20
...) em função de dois processos de manufatura (pasteurização e cozimento). Métodos: foram obtidas amostras...
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Master thesis
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