Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
decrease at » decrease and (Expand search), decrease of (Expand search), decrease _ (Expand search)
at base » fat base (Expand search), seat base (Expand search), fat based (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
decrease at » decrease and (Expand search), decrease of (Expand search), decrease _ (Expand search)
at base » fat base (Expand search), seat base (Expand search), fat based (Expand search)
1
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
Access document
Access document
Article
2
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
Access document
Access document
Other
3
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
4
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document
Access document
Article
5
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
6
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
Access document
Access document
Article
7
“... base). Boron was manually mixed with the top 0.15 m of the soil. After that, every seven days...”
Access document
Access document
Article
8
“...). The HT started to decrease 17 and 40 minutes after premedication in XYL group and XYL+ACP group...”
Access document
Access document
Article
9
The dispense of legal reserve in the registration of property: decrease of environmental protection?
“... of the legal reserve on the basis of Law 12.651/12. They will be addressed elements of environmental...”Access document
Article
10
“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
11
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
12
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
13
“... mixed biofilms formed on denture base and reline acrylic resin. Materials and Methods: Single and mixed...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
14
“... lateral. O protocolo de fadiga foi baseado no teste de 1 Repetição Máxima (1-RM), seguido da realização...”
Access document
Access document
Article
15
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
16
“... blanket. Soil samples were collected at 7 (T7), 157 (T157) and 217 (T217) days after planting...”
Access document
Access document
Master thesis
17
18
“... out following the PICOD Method. An appropriate research strategy was developed at each base/repository...”
Access document
Access document
Article
19
20
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article