Showing 1 - 20 results of 1,348 for search '(( decrease in decrease article processing ) OR ( decrease after decrease akt decrease ))*', query time: 1.07s Refine Results
1
Published 2016
... this alteration are not fully understood. Therefore, in this study, we aimed to evaluate the Akt serine...
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4
... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...
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11
Published 2015
..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...
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12
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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14
... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...
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16
Published 2017
... processed beans. This article aimed to provide a literature review on the processing of canned beans. Few...
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17
Published 2017
... processed beans. This article aimed to provide a literature review on the processing of canned beans. Few...
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18
Published 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
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20
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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