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Showing 1 - 20 results of 11,299 for search '(( decrease in decrease and properties ) OR ( python protein decrease decrease after ))*', query time: 1.02s Refine Results
1
Published 2023
“... CSC formation and stemness properties, and led to a significant decrease in the ability to form tumors...”
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2
Published 2015
“... by cellular infiltration into the joints, hyperproliferation of synovial cells and bone damage. Available...”
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3
Published 2015
“... Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any...”
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4
Published 2012
“... was the main driving force affecting survival and morphological properties of seagrass, whereas...”
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6
Published 2017
“... sensitized, submitted to exercise and exposed to OVA (OVA+Exercise, n=10). 24 h after the OVA/saline exposure...”
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7
Published 2014
“...-inflammatory and renoprotective effects in diabetic patients, among other properties. We studied PTX actions...”
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8
Published 2014
“...Capsaicin, a topical analgesic used in the treatment of chronic pain, has irritant properties that...”
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9
Published 2011
“...Desferrioxamine (DFO) is a potent iron chelator that is also known to modulate inflammation and act...”
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10
Published 2015
“... of gypsum application, with and without lime, on soil chemical properties and maize and soybean yield...”
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11
Published 2017
“... L. (S. maritima) antioxidant and antimicrobial effects in vitro as well as anti-inflammatory properties. Herein...”
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12
Published 2014
“... correlated with a decrease in cyclin E, pEGFR and pERK1/2 protein levels. Importantly, both drug...”
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13
Published 2021
“... to their antioxidant properties, with plant extracts used in traditional medicine often being ignored...”
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14
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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15
Published 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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19
Published 2019
“... to 10% CO2 (bsl vs. 10% CO2: CTL, p=0.003, n=8 and STZ, p=0.001, n=9). In the STZ group, this CO2-induced decrease...”
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