“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“...KEYWORDS Infant and fetal mortality Epidemiological surveillance...”
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Subjects: “...Rats and insulin...”
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Subjects: “...Rats and insulin...”
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“.... Prior to the diet, 58.3% of subjects presented high CV risk and after 14 days of the diet program only...”
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“...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...”
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“...” program to decrease infant mortality in 17 municipalities of Maranhão, in a proposal work of the...”
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“..., -0.103); all, p = 0.000; goodness-of-fit, R2 = 0.963. After adjusting for stationarity and...”
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“... to motility analysis and fertility evaluation after in utero insemination.Results: After 15, 30 or 45 weeks...”
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“...% of the participants had severe depression and after the intervention most had minimal depression...”
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“... (TS = 16), trained moderate MI (TMI = 9) and trained large MI (TLI = 10). After 4 weeks of MI, the animals swam...”
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“... Group (CG; n = 17) and were evaluated before and after 28 weeks of the exercise program. The CG did not...”
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“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
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“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... pathogenic to plants but are also associated with human respiratory allergic diseases and with serious...”
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“... during lactation and possible correlations with changes in emotional and immune responses in offspring...”
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“... in vitro study, B and T lymphocytes from 12 healthy volunteers (HV) were incubated with or without uremic...”
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“...Sao Paulo State Univ, San Tiago Dantas Grad Program Int Relat, Sao Paulo, Brazil...”
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