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Showing 1 - 20 results of 1,756 for search '(( decrease in decrease and decrease ) OR ( decrease of decrease food at ))~', query time: 1.10s Refine Results
1
Published 2019
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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Article
2
Published 2019
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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Article
4
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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5
Published 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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6
Published 2019
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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7
Published 2021
“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
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8
Published 2016
“... presence of food and obtaining tissue samples. To evaluate the gastric emptying time, dry and moist food...”
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11
Published 2023
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Doctoral thesis
14
Published 2021
Subjects: “...Socioeconomic inequality, Food intake, Obesity, Multiple logistic analysis, Portugal...”
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15
Published 2021
“... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...”
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Master thesis
16
Published 2022
“... in food product development is the design of products with enhanced nutritional profile and a sustainable...”
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Master thesis
17
Published 2018
“... at 30 μg mL −1 and induced a statistically significant decrease in β-glucan content. Furthermore, liquid cultures...”
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Article
19
Published 2013
“...Tese de doutoramento in Chemical and Biological Engineering...”
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