Subjects: “...extrastriate processing...”
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Subjects: “...signal processing...”
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Subjects: “...organic-matter processing...”
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Subjects: “...food processing...”
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Subjects: “...Protein Processing, Post-Translational...”
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Subjects: “...mass decrease...”
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“.../fermentative cells exhibited lower levels of glutathione, malondialdehyde, cytoplasmic catalase and glutathione...”
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Subjects: “...Processing Time...”
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Subjects: “...Signal processing...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Subjects: “...Decrease of environmental impact...”
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“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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“... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...”
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“... production delays in its raw material processing unit, which had two rubber sole production units as its...”
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“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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“... low cost. This process has short drying time and controlled temperature that causes minimal damage...”
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“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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