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1
“...Enterococci are lactic acid bacteria present in a wide variety of dairy and other food products...”
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2
“...Fining wines are used to ensure the physicochemical stability and prevent the formation of hazes...”
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3
“... synthesis of aliphatic-aromatic polyesters. As building blocks, the lignin-derived diethyl...”
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Article
4
“...The effect of soil contamination by polycyclic aromatic hydrocarbons (PAH) and heavy metals...”
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Article
5
“...The effect of soil contamination by polycyclic aromatic hydrocarbons (PAH) and heavy metals...”
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Article
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9
“...Medicinal and aromatic herbs are widely consumed as infüsions, being used since the eariy ancient...”
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10
“..., parasitic load, and health of Sarda dairy ewes. The first chapter reviewed the effects of aromatic plants...”
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Doctoral thesis
11
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Article
12
“... is still significant uncertainty and knowledge gaps regarding many of the chemicals responsible for these...”
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Doctoral thesis
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15
“...Contamination of cocoa and its derived products by polycyclic aromatic hydrocarbons (PAHs) may...”
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Article
16
“... of aromatic plants, namely dried stems and leaves of winter savory and lemongrass, often wasted in the...”
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Master thesis
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Invisible light, visible results: gamma irradiation effects on aromatic, edible and medicinal plants
Subjects:
“...Aromatic plants...”Access document